Photography by Tafari © 2018

Category : Editorial

July 21, 2013 Bygbaby Cooks: Couscous Salad

Ingredients: - 1 cup Pearl couscous - 1 cup Chicken stock - 1 cup White wine - ½ cup Extra virgin olive oil - ½ Small red onion diced - ½ Cucumber (diced) - ½ Red bell pepper (diced) - ¼ cup Green olives (diced) - 1 tsp Lemon zest - 1/8 tsp Cumin - 1/8 tsp Crush

Read More
July 19, 2013 Giver of Bounty

When giving, one should give with love... When giving, one should give freely... When giving, one should give with an open heart...

Read More
July 8, 2013 Bygbaby Cooks:  Roasted Potatoes with Herbs de Provence

Ingredients: - 2 pounds of fingerling potatoes - 1/2 tsp Sea salt - 1 tbsp Herbs de Provence - 3 tbsp Extra virgin olive oil The Jump Off: Preheat your oven to 350º Thoroughly wash then slice your potatoes in half or leave them whole if you're about that life.

Read More
April 23, 2013 Cheer From A Robin

Today was interesting. Made some moves. Made some decisions. At the end of the day, I was feeling some kind of way. Not bad. Not good. Just… Kinda like the weather lately. Then I came home and chilled on my deck reflecting when I looked over and saw these bright blue robin e

Read More
February 25, 2013 Bygbaby Cooks: Bloody Good Martini

Like a food nerd, I got excited when I went to the market & found blood oranges in the produce section. Blood oranges happen to be one of my favorite citrus fruits. Not too sweet, super juicy, and fun to look at. When you slice one open, you never know what you will see

Read More
February 14, 2013 Working [it] In New York

Last weekend, I was in NYC for Fashion Week working as a fashion liaison. I attended some shows, went back stage, did some art gallery tours, chilled out at the Hotel Chelsea in a SUPER swanky room that rocked my world & such. This was the 1st time that I did not attend

Read More
December 16, 2012 Bygbaby Cooks: Cumin Lime Carrots

Found these carrots on Pinterest earlier this year & they are one of my favorite things to snack on. Very easy to make & super savory. Ingredients: 1 1/2 lb Peeled baby carrots 1/2 cup Fresh lime juice 1 tbsp Honey 1/4 tsp Cumin 1 tbsp Olive oil Fresh pep

Read More
September 11, 2012 On Location With WordPlay Tees

A few months ago, my great friend and creative muse, Jasmin Deforrest hit me up to collaborate on the relaunch of her t-shirt line, WordPlay Tees.  You may recall some of our past work together from 2009 (The Remix | The Remix 2.0)… It’s always great working with Jasmin

Read More
May 6, 2012 Color Outside the Lines

Since graduating last week, I know that this world is mine.  I will color outside the lines because I can & have the know how. - I am an artist - I am a human - I make shit happen… “It's like you come onto this planet with a crayon box. Now, you may get the 8-p

Read More
February 6, 2012 Thoughts on NYC

For me, New York city is like a drug. It makes you feel good. It makes you forget about your troubles. It makes you feel sexy. It makes you feel invincible. When I'm there, I see me. The people all see me. We are all looking at the same thing. And then the trip is over when

Read More